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LATEST FROM 'GOLF PLUS' BLOG

Golf “Workation” – a viable concept in Japan?

Golf “workation” - can this flexible workstyle take off in Japan? The concept of “workation” was introduced in Japan as early as 2018. The ...

  08/12/2021

  MGTO Team

Welcome to the Kingdom of Gourmet Feasting!

Japan has one of the most interesting and diverse food cultures in the world, with myriad unique delicacies and traditional dishes specific to each re...

  21/09/2021

  MGTO Team

Celebrity Chef Stepped up to Support Mie´s Seafood Industry in the Pandemic!

Chef Yuki Tanaka is only 29 years of age, but his background is nothing short of extraordinary. His acclaimed restaurant in Tokyo is one of the most p...

  11/03/2021

  MGTO Team


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